Wilton Gold Sugar Pearls

Use Wilton Gold Sugar Pearls to…

• Add golden accents to your next dessert, choose edible iridescent Wilton Gold Sugar Pearls to decorate your iced creations.
• Align for elegant border on your layered cake, scatter as a delicate detail on a smooth-iced cake or arrange to make a stunning original design.
• Use Sugar Pearls to make sophisticated polka dots on your cake, as flower centers or to top candy-dipped treats.
• Add a decorative finish to cookies, cupcakes, cakes and other sweet treats with Gold Sugar Pearls.Not recommended for baked applications.

Ingredients: Dextrose, Corn Starch, Dextrin, Carnauba wax, Artificial Color, Titanium Dioxide(Color), Caramel Color, FD&C Yellow #5, FD&C Blue #1.

Made in a facility that also processes Soy Products.