We manufacture a host of size and shape options for food rings and cutters, including square, heart-shaped and hexagonal food rings. Lightly greasing the anodised body will help to guarantee that your bakes will slide out with ease.
Handcrafted in Birmingham.
Exceptionally strong, professional grade materials.
Heat spread technology – the special alloy core used in our bakeware spreads heat fast and evenly, producing perfect baking in a reduced time.
Use and Care: After use, wash by hand in warm, soapy water, rinse and dry.
Part of the Silverwood “Silver Anodised” bakeware range. “Silver Anodised” bakeware provides efficient and even heat conduction and distribution throughout the pan resulting in excellent results and reduced cooking time. Anodised bakeware does not rust, blister or peel and the silver finish gives an easy release and clean surface.
- Silver Anodised
- Quality Bakeware
- Easy Clean
- Easy Release
- Never Rusts







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